Sunday, March 23, 2014

Honey, I'm home!

Honey, I'm home!!! Safely

Guess what my mum cooked? Haha


Chicken Soup

Clever honey, damn clever... as you self-claimed haha

Btw apart from that, mum cooked a few other sarikei signature dishes also...

Lakkiang Chai & Midin??

Lakkiang Chai for me & the wild fern for my sis
\(^_^)/

Remember the previous time u came to my house, waseh 阿妈 cooked a lot a lot a lot of lakkiang Chai and after eating them, I said i gonna ban that vege for 1 year. 
Now, not yet one year haha


Oily pork rib

Pork babi in dark soy sauce. 

Hah, luckily I've done my body check up before coming back. If not, you see what my mum cooked for us!! Crabbs
Crabbs
Today, the crab shells were not really those hard type, they were softer sell & considered easy to break with my 15k teeth! Haha 

I ate at least 5 pcs hoho \(^_^)/
You want?

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